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Allée Bleue
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Allée Bleue
Allée Bleue's flagship white wine. »The grapes were harvested at night, and the blend possibly includes Viognier ! This wine was fermented in French barrels, 33% were new. Pale straw in colour, with aromas of dried pears, apples and apricots. The rich and sensual palate has hints of cinnamon and citrus, and a lingering finish. This wine can age for 2 to 4 years.
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Altydgedacht
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Altydgedacht
A small portion of the Semillon was tank fermented, for fruitiness, but the rest of the blend was fermented in 20% new French oak for 5 months. Aromas of apricot, Turkish Delight, fresh herbs and cedar. The rich palate is perfumed and has hints of cinnamon and toasty oak. Enjoy as an apéretif, or with fish and white meat dishes.
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Altydgedacht
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Ataraxia
From vineyard sites in Elgin and Hemel-en-Aarde, where cool climates mean that the grapes hang longer on the vine to ripen. The winemaking style is minimalist, and fermentation took place in small French barriques for 10 months. This wine is chiselled, focussed, subtle and intense. Lovely aromas of citrus, peach, pear, hazelnut and vanilla. Lemony, mineral acidity is balanced by subtle intensity of fruit. Platter guide : 4.5 stars.
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Badenhorst Family Wines
From old, unirrigated bush vines, this wine shows texture and palate weight. Flinty aromas with honey and orange blossoms. About 8% is fermented in old casks. Enjoy as an apéretif, or with asparagus, or prawn salad.
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Badenhorst Family Wines
The free-run juice was naturally fermented in old casks and concrete tank. This wine spent 13 months in 500 and 600L old casks and, after blending, another 6 – 8 months in concrete tank. This was a first in the Cape for Grenache Gris. Expect perfumed aromas of spice, tea, stone fruit and citrus blossoms. The palate is ripe with incredible length and complex flavour. Elegantly powerful. 8200 bottles were produced. Platter : 4.5*
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Bon Cap
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Bon Cap Organic Winery
Organic since 2002. This wine is restrained but friendly.
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Bon Courage
Aged in older barrels, this wine has an appealing round texture and great complexity. Suave and buttery.
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Bon Courage
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Bon Courage
A medley of fresh fruit flavours – peaches, pears and lemons. Firm acid adds to the wine's briskly clean style. Platter guide : 3*
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Boschendal
From 27 year old bush vines with low yield and good fruit comes this fruity and well-balanced wine. 10% was fermented in older French barrels, resulting in this good exposition of the variety. Aromas of flowers, mango and honey are followed on the full palate by nutty, honeyed notes.
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Buitenverwachting
Discover a variety of fruit characters including ripe gooseberry, green peppers, green melon and hints of tropical fruit. Ever-popular.
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Cabrière
Ripe, zesty fruit with full-mouth feel. Just off-dry ; very easy for lunch-time. Platter : 3*.
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Calmel & J Joseph
Well-balanced and fruit-driven, with excellent structure and mouthfeel. A lovely wine from the sunny south of France !
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Chanson Père & Fils
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Chanson Père & Fils
From a vineyard of 1.90 hectares, ideally located on mid-slope. The east exposure of the "Caradeux" makes this plot an exceptional terroir, proving unique, mineral characteristics. It was aged in oak for 16 months. Pale, golden colour; aromas of citrus and apricots. Beautiful minerality and oak notes. Long and refreshing finish. Enjoy with fish, seafood and cheeses.
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Chanson Père & Fils
From excellent plots of vineyard on mid-slope, this wine was aged in French oak for 12 months. Pale gold colour, with tinges of emerald. On the nose, floral fragrances, with yellow fruit and vanilla notes. The palate is well-structured and generous. There is a pure mineral note, and a delicate oak note. Long and linear finish. Enjoy this wine as an apéretif, or with fine fish and seafood dishes. ;
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Red Wine
Did you know that at Paradisi you can find 128 red South African white wines? Yes, that’s right… ranging from Cabernet Sauvignon, to Merlot, to Syrah, to Cabernet Franc, to Grenache, to blends and combinations to…!
Every week and weekend a bottle of wine is open for tasting, and we regularly hold tasting evenings – subscribe to our mailing list if you would like to be kept up to date.
White Wine
Our favourite white grape is Viognier, a grape with unknown origins.
In 1965, it was almost extinct! Fortunately it is now grown all over the world, in sunny places, and is made into a white wine with character.
Its aromas encompass white peaches, apricots, violets, almonds, honey, pears and exotic fruit.
Rose Wine
It is just about time to no longer think about rosé wines, as we head into deep autumn and winter.
Rosé wine is produced from black-skinned grapes which are crushed, and then the skin is left in contact with the juice for a short period only.
Rosé wines are delicious on summer days, and a wide variety of grape and quality are available.





