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Allée Bleue
Isabeau – 2010
Allée Bleue's flagship white wine. »The grapes were harvested at night, and the blend possibly includes Viognier ! This wine was fermented in French barrels, 33% were new. Pale straw in colour, with aromas of dried pears, apples and apricots. The rich and sensual palate has hints of cinnamon and citrus, and a lingering finish. This wine can age for 2 to 4 years.
Product Details...
Allée Bleue's flagship white wine. »The grapes were harvested at night, and the blend possibly includes Viognier ! This wine was fermented in French barrels, 33% were new. Pale straw in colour, with aromas of dried pears, apples and apricots. The rich and sensual palate has hints of cinnamon and citrus, and a lingering finish. This wine can age for 2 to 4 years.
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€12.70
Allée Bleue
Starlette Sauvignon Blanc / Chenin Blanc – 2008
The description for this wine will be available soon...
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The description for this wine will be available soon...
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€8.80
Altydgedacht
The Ollo Estate White – 2011
A small portion of the Semillon was tank fermented, for fruitiness, but the rest of the blend was fermented in 20% new French oak for 5 months. Aromas of apricot, Turkish Delight, fresh herbs and cedar. The rich palate is perfumed and has hints of cinnamon and toasty oak. Enjoy as an apéretif, or with fish and white meat dishes.
Product Details...
A small portion of the Semillon was tank fermented, for fruitiness, but the rest of the blend was fermented in 20% new French oak for 5 months. Aromas of apricot, Turkish Delight, fresh herbs and cedar. The rich palate is perfumed and has hints of cinnamon and toasty oak. Enjoy as an apéretif, or with fish and white meat dishes.
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€11.00
Badenhorst Family Wines
White – 2009
The free-run juice was naturally fermented in old casks and concrete tank. This wine spent 13 months in 500 and 600L old casks and, after blending, another 6 – 8 months in concrete tank. This was a first in the Cape for Grenache Gris. Expect perfumed aromas of spice, tea, stone fruit and citrus blossoms. The palate is ripe with incredible length and complex flavour. Elegantly powerful. 8200 bottles were produced. Platter : 4.5*
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The free-run juice was naturally fermented in old casks and concrete tank. This wine spent 13 months in 500 and 600L old casks and, after blending, another 6 – 8 months in concrete tank. This was a first in the Cape for Grenache Gris. Expect perfumed aromas of spice, tea, stone fruit and citrus blossoms. The palate is ripe with incredible length and complex flavour. Elegantly powerful. 8200 bottles were produced. Platter : 4.5*
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€21.90
Bon Cap Organic Winery
The Green House Chardonnay Viognier – 2012
Organic since 2002. This wine is restrained but friendly.
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Organic since 2002. This wine is restrained but friendly.
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Total votes: 0
€9.00
Bon Courage
Hillside White Colombard Chardonnay – 2012
A medley of fresh fruit flavours – peaches, pears and lemons. Firm acid adds to the wine's briskly clean style. Platter guide : 3*
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A medley of fresh fruit flavours – peaches, pears and lemons. Firm acid adds to the wine's briskly clean style. Platter guide : 3*
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€7.40
Buitenverwachting
Buiten Blanc – 2011
Discover a variety of fruit characters including ripe gooseberry, green peppers, green melon and hints of tropical fruit. Ever-popular.
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Discover a variety of fruit characters including ripe gooseberry, green peppers, green melon and hints of tropical fruit. Ever-popular.
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€7.90
Cabaret Especial
Cava 36.0 – Other
Fermented for 36 months, this Cava is elegant and fine, and made in a similar style to Champagne.
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Fermented for 36 months, this Cava is elegant and fine, and made in a similar style to Champagne.
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€9.90
Cabaret Especial
Cava 15.7 375ml – Other
Fermented for 15 months, this lively Cava is a pleasure to serve and drink. In baby size, too – ideal for bubbly breakfasts and picnics !
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Fermented for 15 months, this lively Cava is a pleasure to serve and drink. In baby size, too – ideal for bubbly breakfasts and picnics !
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€5.40
Cabaret Especial
Cava 15.7 – Other
Fermented for 15 months, this lively Cava is a pleasure to serve and drink.
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Fermented for 15 months, this lively Cava is a pleasure to serve and drink.
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€8.80
Château de Cérons
Grand Enclos du Château de Cérons – 2009
Golden in colour, this wine has aromas of citrus and peach, and mineral notes of wax and honey. Vivacious and round, from the richness and ripeness of Sémillon ; and from fermentation for 1 year in 40 – 60% new barrels.
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Golden in colour, this wine has aromas of citrus and peach, and mineral notes of wax and honey. Vivacious and round, from the richness and ripeness of Sémillon ; and from fermentation for 1 year in 40 – 60% new barrels.
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€15.20
Château des Tourettes
Bien Entendu Grande Trilogie – 2010
The grapes are from a low-yielding vineyard. Fermentation took place in stainless steel tanks, followed by maturation in barrels for several months. A complex, woody nose, followed by aromas of white flowers and exotic fruits. Powerful on the palate with a long, mineral finish.
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The grapes are from a low-yielding vineyard. Fermentation took place in stainless steel tanks, followed by maturation in barrels for several months. A complex, woody nose, followed by aromas of white flowers and exotic fruits. Powerful on the palate with a long, mineral finish.
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€14.80
Château des Tourettes
Bien Entendu Roussanne Viognier – 2009
From Jean-Marie Guffens. Aromas of peach and white pepper. Powerful in the mouth, buttery and delicious.
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From Jean-Marie Guffens. Aromas of peach and white pepper. Powerful in the mouth, buttery and delicious.
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€15.70
Château Haut-Vignals
Corbières – 2009
This is quite a fragrant and floral wine, clear and fresh, and with nutty aromas. Soft acidity makes it the perfect partner for shellfish and white fish dishes.
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This is quite a fragrant and floral wine, clear and fresh, and with nutty aromas. Soft acidity makes it the perfect partner for shellfish and white fish dishes.
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€7.90
De Grendel Wines
Winifred – 2010
The 3 varieties were vinified separately – the Sémillon only in tank, the Chardonnay part-tank and part-barrel, the Viognier only in barrel (new oak, French & Romanian). Oaked portions were treated as such for about 120 days. Aromas of citrus, tropical fruit, apricot, butterscotch. Full, rich & broad in the mouth; a unique and special wine. Platter guide: 4*
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The 3 varieties were vinified separately – the Sémillon only in tank, the Chardonnay part-tank and part-barrel, the Viognier only in barrel (new oak, French & Romanian). Oaked portions were treated as such for about 120 days. Aromas of citrus, tropical fruit, apricot, butterscotch. Full, rich & broad in the mouth; a unique and special wine. Platter guide: 4*
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€12.90
Delaire Graff Estate
Coastal Cuvée Sauvignon Blanc – 2011
Challenging 2011 conditions resulted in grapes with beautiful, concentrated flavours. The grapes are from Stellenbosch, Durbanville, Darling and Franschhoek. 4% of the wine was oaked in new French barrels for 3 weeks. Rich in tropical fruit flavours, and mineral, with fumé tones. Balanced and complex with a long finish.
Product Details...
Challenging 2011 conditions resulted in grapes with beautiful, concentrated flavours. The grapes are from Stellenbosch, Durbanville, Darling and Franschhoek. 4% of the wine was oaked in new French barrels for 3 weeks. Rich in tropical fruit flavours, and mineral, with fumé tones. Balanced and complex with a long finish.
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Total votes: 0
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€15.70
Divina
Cava Brut – NV
From Sant Sadurni d'Anoia, cava capital in the heart of Catalunya. Made in the traditional method with a minimum ageing of 12 months on lees. Floral aromas, refined bubbles and a divine finish !
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From Sant Sadurni d'Anoia, cava capital in the heart of Catalunya. Made in the traditional method with a minimum ageing of 12 months on lees. Floral aromas, refined bubbles and a divine finish !
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€8.00
Domaine de Nerleux
Crémant de Loire Brut – Other
Light and delicious, this refreshing and dry crémant has aromas of apples, pears, orange blossoms and almonds. Enjoy it on its own, or even with seafood and salads.
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Light and delicious, this refreshing and dry crémant has aromas of apples, pears, orange blossoms and almonds. Enjoy it on its own, or even with seafood and salads.
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Total votes: 0
Total votes: 0
€12.00
Domaine Grangeneuve
Les Dames Blanches du Sud – 2009
Aromas of apricot, white peach and jasmine. Wonderfully floral. Full, round palate. A delicious apéretif or great with fish and white meats.
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Aromas of apricot, white peach and jasmine. Wonderfully floral. Full, round palate. A delicious apéretif or great with fish and white meats.
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Average customer rating:
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€8.70
Domaine Haut-Marin
Haut-Marin Colombard Ugni Blanc – 2010
A lovely little wine from the South-West of France – perfectly crisp and dry. Enjoy this with grilled prawns and mussels.
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A lovely little wine from the South-West of France – perfectly crisp and dry. Enjoy this with grilled prawns and mussels.
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Average customer rating:
Total votes: 0
Total votes: 0
€5.90
We’re working on it!
Here you will find most of our currently stocked wines…! Please bear with us – we are loading and updating all the time.
Feel free to let us know if you would like to be on our mailing list, or if you would simply like a copy of our complete wine list.
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Red Wine
Did you know that at Paradisi you can find 128 red South African white wines? Yes, that’s right… ranging from Cabernet Sauvignon, to Merlot, to Syrah, to Cabernet Franc, to Grenache, to blends and combinations to…!
Every week and weekend a bottle of wine is open for tasting, and we regularly hold tasting evenings – subscribe to our mailing list if you would like to be kept up to date.
White Wine
Our favourite white grape is Viognier, a grape with unknown origins.
In 1965, it was almost extinct! Fortunately it is now grown all over the world, in sunny places, and is made into a white wine with character.
Its aromas encompass white peaches, apricots, violets, almonds, honey, pears and exotic fruit.
Rose Wine
It is just about time to no longer think about rosé wines, as we head into deep autumn and winter.
Rosé wine is produced from black-skinned grapes which are crushed, and then the skin is left in contact with the juice for a short period only.
Rosé wines are delicious on summer days, and a wide variety of grape and quality are available.
